RM29.90 – RM44.90
Golden Soy Powder (No Added Cane Sugar) 金豆粉
Ingredients:
Ingredients: 100% Organic Powder, High Grade Pumpkin Powder
SORGANIC awarded with the ISO 9001: 2008 International Quality Management System, EU ECOCERT Organic and A-Grade Green Food Certifications, only to name a few.
Benefits:
- Highly Nutritious and Rich in Vitamin A
- High Antioxidant Content May Reduce Your Risk of Chronic Diseases
- Packs Vitamins That May Boost Immunity
- Potassium, Vitamin C and Fiber May Benefit Heart Health
Preparation:
- Pour 100ml of warm water into a glass.
- Add a sachet SORGANIC.
- Stir well (Usage of shaker or fork is highly recommended)
- Pour in another 80ml of warm water.
- Stir well, tasty SORGANIC soy drink is now ready to drink.
Storage Method:
Store in a cool, dry place, away from heat and direct sunlight.
*The date shown on the package is MANUFACTURE DATE. The expiry date will be 18 months from the manufacture date.
Description
SORGANIC only uses high-quality soybean as its raw materials. The top-grade non-GMO soybean is produced naturally once a year. The production method evolved and developed from hand-grind to the most advanced high-tech Japanese spray-drying technique. In addition to high-quality raw materials, modern technology has granted SORGANIC the most premium quality of all soybean powder.
Nutrition Facts
Serving Size: 100g
| Amount Per Serving | Per 100g |
|---|---|
| Calories | 1828kJ |
| Protein | 28.0g |
| Fat | 12.0g |
| Cholesterol | 0 |
| Carbohydrate | 52.0g |
| Dietary Fiber | 3.0g |
| Sodium | 80mg |
Explanation
?南瓜—–胃病患者的福星?
《本草纲目》记载：“南瓜甘温，无毒，补中益气”。
1. 胃病患者可以喝南瓜豆浆，南瓜富含果胶(pectin)及维生素(vitamin)，果胶能够排出体内多余的毒素，能够起到解毒的作用。南瓜可以保护胃部粘膜，有助于促进肠胃蠕动以及消化，并且还具有消除致癌物质的功效，因此十分适合胃部患者食用。
2. 南瓜性温，味甘，归脾，胃经。南瓜含有维生素(vitamin)和果胶(pectin)，果胶有很好的吸附生能粘结和消除体内细菌素和其他有害物质。
3. 南瓜所含果胶(pectin)还可以保护胃肠道粘膜，免受粗糙食品刺激，促进溃疡愈合。
4. 促进胆汁分泌，加强胃肠蠕动，帮助食物消化。
5. 果胶(pectin)是一种亲水性植物胶，高等植物的果实、根、茎和叶中，是细胞壁的一种组成部分.
SORGANIC Golden 含有丰富的果胶，及膳食纤维，能有效的提高胃功能，降低胃疾病发生，其丰富的口感及豆香味使您最佳的日常营养泉源。每日一杯Sorganic Golden 有助于改善您的健康生活。
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